Society for Neuroscience - A natural flavonoid - epicatechin - found in blueberries, tea, grapes, and cocoa enhances memory in mice, according to newly published research.神经科学学会--天然黄酮儿茶素-发现蓝莓,茶,葡萄,可可增强小鼠记忆,根据新公布的研究. This memory-boosting benefit was increased further when mice also exercised regularly, indicating that this particular combination of a natural phytonutrient with exercise might protect against cognitive decline and dementia […]这种记忆增强好处是进一步增加小鼠时,也经常行使的,这表明,尤其是结合了自然与变种可能行使防范认知衰退及痴呆… …

4 cups of coffee per day lowers uric acid levels, probably because of natural polyphenols in coffee.四杯咖啡,每天降低尿酸水平,可能是因为天然多酚咖啡.
High uric acid levels in the blood are a precursor of gout, the most common inflammatory arthritis in adult men.高尿酸在血液中的一个前兆痛风,最常见的炎症性关节炎的成年男子. It is believed that coffee and tea consumption may affect uric acid levels but only one study has been […]据认为,咖啡和茶叶消费可能会影响尿酸水平,但其中只有一位研究已经… …

Herbal agents such as green tea could be used to treat inflammatory bladder diseases, according to a preliminary study that looked at the ability of green tea to protect bladder cells from inflammation.中草药制剂如绿茶可以被用来治疗膀胱炎的疾病,据初步的研究,着眼于能力的绿茶,以保护膀胱细胞炎症. The University of Pittsburgh School of Medicine study, being presented at the annual meeting of the American Urological Association (AUA) in Anaheim, […]匹兹堡大学医学院的研究指出,目前在每年举行的美国泌尿协会(阿瓦)在阿纳海姆, [ … … ]

Over 50 percent of children in the USA get no fruit juice at all.超过50 %的儿童在美国得不到果汁在所有.
Baylor College of Medicine - A recent study suggests that children can drink a moderate level of 100 percent pure fruit juice without it causing obesity.贝勒大学医学院附属儿童医院一项最新研究显示,儿童可喝了适度的百分之百纯果汁,它造成肥胖. Using the same database that the Centers for Disease Control and Prevention (CDC) uses to confirm […]使用同一数据库,疾病控制中心和预防( cdc )的用途,以确认… …

ACS News - Scientists in Spain have developed a new process to make cocoa powder with much higher amounts of the antioxidant polyphenols responsible for dark chocolate’s health benefits.加勒比消息,科学家在西班牙已经开发出一种新工艺,使可可粉与更高金额的抗氧多酚负责黑巧克力的保健福利.
Juan Carlos Espin de Gea and colleagues report that the new cocoa powder contains levels of some flavonoids up to 8 times higher than conventional cocoa has.卡洛斯德espin全球就业议程和他的同事报告说,新的可可粉含有两级一些黄酮高达8倍,高于传统可可了. […] [ … … ]

Anthocyanin antioxidants in tart cherries improve cardiovascular and diabetes lab values, and activate PPAR genes to burn fat.花色氧化剂挞樱桃改善心血管疾病和糖尿病的实验室值,并激活基因中ppar燃烧脂肪.
UMHS – Phytonutrients in tart cherries have even more potential health benefits than previously expected, according to new data from an animal study conducted by University of Michigan Health System researchers that might earn tart cherries the label […] umhs -苗木在涩樱桃,有更健康的潜在效益较原先预期,根据新的资料,从动物进行的研究是由美国密歇根大学健康系统,研究者认为可能赚得挞樱桃帽子… …